Do your joints ache from arthritis? Time to go green! We mean that you should make a healing green tea from this common supermarket herb. Here’s how to do it…

Steep one cup of tightly packed, washed parsley in one quart of just-boiled water. After 15 minutes, strain the liquid. (Throw out the greens—they’re done.)

Dose: Drink one-half cup of your parsley tea before breakfast, one-half cup before dinner and one-half cup anytime pain is particularly severe. Refrigerate any leftovers.

More help with aches and pains…