Paula Wolfert

Paula Wolfert is a California-based expert on Mediterranean and Middle Eastern food and cooking. She is an award-winning author of eight cookbooks, including The Food of Morocco (Ecco). www.Paula-Wolfert.com

Make Zatar an Addition to Your Kitchen

Make Zatar an Addition to Your Kitchen

Paula Wolfert | March 14, 2013

If you are like most people, you have a few favorite spices that you use over and over again. But…

How Many Healthy Spices Can You Get in One Dish?

How Many Healthy Spices Can You Get in One Dish?

Paula Wolfert | May 31, 2012

Imagine lifting the lid of a simmering pot and smelling the fragrant comingling aromas of garlic, ginger, coriander, cilantro and…