No-Bake Banana Pudding for Breakfast (or Dessert!)
An easy, delicious treat for overripe bananas. Mix this up before your shower, and breakfast will be ready by the time you are.
Food
Ditch the Burgers! Try These Healthy and Delicious Grilling Secrets
Tired of grilling the same old burgers and steak? Jazz up the taste and get a hit of vitamin C with this fruit-inspired fish recipe…
Is Your Supermarket Making You Sick?
Food safety expert Bill Marler shares his strategy for grocery shopping to reduce your risk for foodborne illnesses.
5 Ways to Cook Celery Root
Celery root, aka celeriac, is ugly on the outside but beautifully delicious when you serve it. Here are five ways to cook and enjoy celery root.
Delicious Asian Cooking Without a Wok
A well-seasoned wok is a cornerstone of Chinese and other Asian dishes. But you can get amazing results in an old-fashioned skillet, too.
Bob’s Go-To Chopped Salad
The ingredients in this chopped salad are driven as much by texture and color as they are by taste. This is as beautiful to behold as it is to eat.
Salmon—from a Can or Pouch
You know how important it is to eat cold-water fish, rich in omega-3 fatty acids,…
A Chef’s Strategy for Buying Seafood at the Supermarket
Here are a top chef’s secrets to trouble-and worry-free seafood shopping, no matter where you live or shop.
My New Favorites: Breakfast Quinoa & Maple-Mexican Hot Chocolate
The perfect way to start your day. Delicious, satisfying, healthy…and no gluten, dairy or cane sugar.
Secrets to Incredibly Flavorful Desserts
The secrets to creating luscious desserts? Find the freshest ingredients, then have some fun with them.
Kickin’ Kick-Off Chicken Fingers
A delicious, healthy twist on Buffalo-style chicken wings. Not fried, no chicken skin, but loads of flavor! Plus gluten- and dairy-free.
These Wines Really Are Worth the Splurge
These wines are wonderful for special occasions and make great gifts. They are so good that they offer value even for their high price tags.
Food Really Doesn’t Taste As Good As It Used To
It’s Not Your Imagination Wondering why you can’t re-create the wonderful flavor of your mother’s…
5 Great Recipes for a Healthy Super Bowl Party
Have a healthy but hearty Super Bowl party with these easy recipes from the new Hungry Girl cookbook.
Pesto Pea Soup in a Snap
With only 5 ingredients, this delicious soup couldn’t be easier. Not into peas? There’s a variation that still reaps the health benefits of peas!
Meathead Goldwyn Busts Myths About Cooking Meat
Meathead Goldwyn and his scientific advisers debunk meat myths with repeated recipe testing.
How to Slice an Avocado Safely
Emergency rooms have seen a surge in patients who sliced open palms or fingers while cutting into avocados.
No-Bake Crunchy Chocolate/Peanut Butter Bark (Gluten Free!)
Let this crunchy delight become your go-to dessert in a hurry! Prep takes five minutes, and the variations are endless.
Hidden Dangers of Kombucha
When unsanitarily created, unwelcome microorganisms fermenting in the kombucha can lead to liver toxicity, autoimmune disorders, and headaches.
Risk and Benefits of Kombucha
While pasteurization and cold-filtering can slightly reduce the effectiveness of kombucha, the increase in safety more than makes up for this.