Alice Bender, MS, RDN, head of Nutrition Programs for the American Institute for Cancer Research, a Washington, DC–based nonprofit devoted to research and education related to the role of nutrition in reducing cancer risk. Bender is also coauthor of the “Nutrition and Cancer Prevention” chapter in the reference book Oncology Nutrition for Clinical Practice.
These warming winter chilis contain a few surprising ingredients...& are packed with antioxidants, vitamins and fiber you need to protect against cancer.