Anthony Caporale, director of spirits education and beverage research at the Institute of Culinary Education in New York City. He previously served as beverage manager for Bobby Flay’s flagship Mesa Grill restaurant, and he is writer and producer of The Imbible: A Spirited History of Drinking, an off-Broadway musical comedy now in its fifth year. He also hosts the web video series “Art of the Drink TV.” AnthonyCaporale.com.
Great summer party cocktails and wines that you won’t regret the next day.
