C. Leigh Broadhurst, PhD

C. Leigh Broadhurst, PhD, a physical chemist with a major government agricultural research laboratory in Beltsville, Maryland. Dr. Broadhurst has conducted peer-reviewed research on omega-3 fatty acids for nearly 20 years.

The Danger Growing in Your Fridge

The Danger Growing in Your Fridge

C. Leigh Broadhurst, PhD | June 24, 2014

Answers to common questions about mold and food When you see greenish spots on the surface of cottage cheese or…