Debby Maugans, food writer based in Asheville, North Carolina, and author of Small Batch Baking, Small Batch Baking for Chocolate Lovers and Farmer and Chef Asheville.
Roast Cod with Fennel & Tomatoes…Chicken Almond Satay Wraps…Roasted Sweet Potato & Kale Quinoa Bowl…and more. Super-delicious, super-easy, super-healthy.
We’ve taken the guesswork out of making wheat-free, gluten-free holiday scones and a delicious fruit-filled pastry.
Collard greens can seem like a challenge, but these cooking tips and recipes make them easy and will have your family and guests asking for more.
You can cook an entire dinner in a sheet pan in less than half an hour. Roasting makes it delicious, and there's hardly any clean up.
Try carrots roasted and dressed with a blue-cheese vinaigrette, grilled with lemon/dill, sautéed with chickpeas and simmered into Thai soup.
Grilling meats with fruit adds a sweet complexity that complements the savory, salty flavors of meats. These recipes will get you going.
Perfectly grilled summer-ripe fruit salad is a revelation, warm and slightly smokey and sweet. Here's our favorite recipe.
Celery root, aka celeriac, is ugly on the outside but beautifully delicious when you serve it. Here are five ways to cook and enjoy celery root.
Asparagus has been prized by kings and queens for centuries. Don’t just steam it! Here are five delicious ways to cook and enjoy this regal veggie.
Eating walnuts must be the tastiest way to protect your heart and your mind. Just a handful lowers “bad” LDL…
What’s the benefit of eating the superfood sauerkraut if you pair it with carcinogenic processed meats like corned beef? That’s…
Ever wonder what really happens nutritionally when you make a traditional recipe healthier? We know—and it’s all good! To “healthy…
It’s amazing how quickly and easily cooking in parchment can turn Japanese eggplant, zucchini, tomatoes, sweet onion, feta cheese and…
Have you started cooking in parchment yet? This age-old cooking method is incredibly easy, delicious and healthy—flavors and vitamins are…
We’re always looking for the latest in healthy cooking trends. But one truly ancient technique is picking up steam these…